- 2 oz Horse Soldier Straight Bourbon Whiskey
- 1 oz Sweet Vermouth
- 3 dashes of Angostura Bitters
- Brandied Cherry for Garnish
In a mixing glass with ice, combine bourbon, vermouth, and bitters and stir until well-chilled.
Strain into a chilled coupe or cocktail glass, garnish with brandied cherry—and enjoy.